The gluten-free cookbook

• Date de parution : 10/02/2022
• Editeur : Phaidon Press
• EAN : 9781838663131
• Série : (-)
• Support : Papier

• Nombre de pages : 432
• Collection : (-)
• Genre : Anglais
• Thème : Vie pratique en langue anglaise
• Prix littéraire(s) : (-)

The most comprehensive guide ever published on preparing, eating, and enjoying gluten-free recipes from around the world.

With 350 naturally gluten-free recipes drawing from food cultures around the globe, The Gluten-Free Cookbook brings home healthy cooking to a global audience that is... Voir plus

The most comprehensive guide ever published on preparing, eating, and enjoying gluten-free recipes from around the world.

With 350 naturally gluten-free recipes drawing from food cultures around the globe, The Gluten-Free Cookbook brings home healthy cooking to a global audience that is growing exponentially every day. This gorgeous book spotlights everyday dishes from more than 80 countries - showcasing the diversity of recipes that are deliciously gluten-free by design, rather than being reliant on ingredient substitutions.
From breakfast to dinner and dessert (and everything in between), these are easy-to-use recipes for any time of day, making this an essential resource and a must-have reference.