Bocuse in your kitchen

• Date de parution : 22/03/2007
• Editeur : Flammarion
• EAN : 9782080305602
• Série : (-)
• Support : Papier

• Nombre de pages : 303
• Collection : (-)
• Genre : Anglais
• Thème : Vie pratique en langue anglaise
• Prix littéraire(s) : (-)

"Twenty-five years have gone by since this book first appeared, yet the message remains the same. There is a whole new generation of people who haven't had the time or the opportunity to familiarize themselves with the experience of cooking. Everything is too fast nowadays - but we still need to... Voir plus

"Twenty-five years have gone by since this book first appeared, yet the message remains the same. There is a whole new generation of people who haven't had the time or the opportunity to familiarize themselves with the experience of cooking. Everything is too fast nowadays - but we still need to sit down to eat. I am convinced that this little bible of simple but wholesome dishes still holds true today - because good food does not have to be expensive and complicated. Leek and potato soup, roast chicken - perhaps the best cuisine is simple, everyday fare."