Sciences appliquées

Livres (25471)

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  Report of the fao working group on the assessment of small pelagic fish off northwest africa, agadir

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  Fao yearbook trade vol 50 1996 fao annuaire commerce vol 50 1996 fao anuario comercio vol 50 1996 Yearbook

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  Sea cucumbers. a global review of fisheries and trade (fao fisheries and aquaculture technical paper Toral-Granda V.

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  Manuel de planification des marches de vente au detail bulletin des services agricoles de la fao 121 Tracey White

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  Report of the 25th session of the european inland fisheries advisory commission antalya turkey fao f

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  Rapport sur les marches des produits 19971998 Greenfield

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  Examen de las politicas cerealistas 199597 Politicas

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  Vers un marche commun africain pour les produits agricoles etudes fao politiques concernant les prod Koroma

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  Analysis and definition of the objectives in genetic improvement programmes insheep and goats option Gabina

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  Fao yearbook production annuaire production annuario produccion volume 52 1998

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  Report of the expert consulation to draft a legallybinding instrument on port state measures washing

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  Committee on fisheries report of the eleventh session of the subcommittee onfish trade bremen german

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  Exposure assessment of microbiological hazards in food. guidelines microbiological risk assessment s

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  Inland fisheries1 rehabilitation of inland waters for fisheries fao technical guidelines for reponsi

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  Fisheries management-3. managing fishing capacity (fao technical guidelines for responsible fisherie

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  Compendium of food additive specifications. joint fao/who expert committee on food additives. 69th m

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  Amenagement des peches. 2 - l'approche ecosystemique des peches. 2.1 - bonnes pratiques de modelisat

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  Marine fishery resources of the pacific islands (fao fisheries and aquaculture technical paper n. 53 Gillet R.

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  Report of the inception workshop of the fao extrabudgetary programme on fisheries & aquaculture pove

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  Status and prospects for smallholder milk production - a global perspective pro-poor livestock polic Hemme T.

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  Western central atlantic fishery commission. report of the fourth session of scient. advisry group,

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  Aquaculture development. 3 : genetic resource management (fao technical guidelines for responsible f

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  Guidelines for risk-based fish inspection (fao food and nutrition paper n. 90)

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  Worldwide review of bottom fisheries in the high seas (fao fisheries and aquaculture technical paper Bensch A.

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  Certification in the value chain for fresh fruits. the example of banana industry (fao commodity stu Liu Pascal

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  Report of the workshop on bycatch, particularly in prawn fisheries, and on the implementation of an

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  Report of the planning workshop for the joint frame survey for lake kariba, siavonga, zambia, 11-12

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  Report of the fourteenth session of the committee for inland fisheries of africa accra, ghana, 22-24

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  Global fishery resources of tuna-like species (fao fisheries technical paper n. 483) Majkowski Jacek

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  Report of the second working party on fisheries data and statistics. south west india ocean fisherie

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  Etablissement de criteres relatifs aux cargaisons precedentes acceptables pour les graisses et huile

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  Report of the thirtieth session of the codex alimentarius commission. rome, 2-7 july 2007

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  Fish and fishery products. world apparent consumption statistics based on food balance sheets, 1961- Laurenti G.

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  National reports presented at the fifth regional workshop on the assessment and management of caribb

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  Report of the tenth session of the scientific advisory committee, nicosia, cyprus, 22-26 october 200

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  Good practice for the small-scale production on bottled coconut water (agricultural and food enginee Rolle Rosa S.

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  Culture-based fisheries in bangladesh. a socio-economic perspective (fao fisheries technical paper n Valbo-Jorgensen J.

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  Guidelines to meet insurance and other risk management needs in developing aquaculture in asia (fao

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  Options to mitigate bottom habitat impact of dragged gears (fao fisheries technical paper n. 506) Valdemarsen J. W.

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  Codex alimentarius commission. procedural manual. seventeenth edition. joint fao/who food standards